Uhnn… Feeling miserable today. Just my luck to get sick right before my holiday!
Anyway, I picked up a steak the other day and was greeted by the juicy presence of the nasty Meat Tampon. The Meat Tampon has always amused me. Actually it’s more like a Meat Absorbent Pad, but I always liked the word “Tampon” more.
For those who don’t know, the Meat Tampon is that absorbent “pad” that lies at the bottom of every package of meat that one buys in the grocery store. The pad that sits between the meat and the Styrofoam packaging that absorbs the blood and bits and keeps your steak looking moist and delicious and preventing unsightly, red, meaty menstrual-like juices from overflowing inside.
I’ve often wondered about how this invention came to be. Did some butcher one-day just say to his buddy: “You know what would be great? If we could figure out a way to stop the bloody juices in meat from filling up the packages we sell them in.” Or maybe a chick invented it, who knows?
Maybe I’m a little too curious about this… perhaps it’s the fever…
CMBZ: "Humour, scathing satire, fiction, non-fiction, and brutally honest flick and game reviews."
2007-05-15
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